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homemade lavender extract

Homemade Lavender Extract

Prep Time 10 minutes
Infusion Time 42 days

Equipment

  • 8 oz glass jar
  • strainer or cheesecloth
  • label

Ingredients
  

  • 1/4 cup dried lavender buds
  • 1 cup vodka

Instructions
 

  • Gather supplies.
  • Place 1/4 cup of dried lavender buds in an 8oz glass jar with tight fitting lid.
  • Pour 1 cup of vodka over buds and secure lid.
  • Give mixture a good shake and store in a dark, cool place for at least 6 weeks.
  • Give the jar a good shake every couple of days o mix the buds with the vodka, which helps to extract the flavors and oils from the lavender.
  • After 6 weeks place your strainer over a clean bowl or measuring cup and pour the mixture through it to remove the lavender buds. If using a coffee filter or cheesecloth, you might need to strain a couple of times to ensure all plant material is removed.
  • Using a funnel, carefully pour the strained lavender extract into the storage bottle.
  • Seal the bottle tightly. Label it with the contents and the date to keep track of freshness.
  • Your homemade lavender extract is ready to use!
Tried this recipe?Let us know how it was!